Get a tour of local, family-owned bakery and check out their freshly-made cakes, pastries, and cookies. Find out how their excellent staff works with customers to provide one-of-a-kind culinary experiences through custom (and indulgent) creations. Practice icing a cake, mixing food coloring and rolling out fondant, and piping techniques. Make a rose out of royal icing. Discover the baking and creative skills it takes to be a cake decorator for any kind of occasion!
*For this program students will travel in The Bridge Bus to an offsite location. They will be going to Creative Cakes, located at 16649 Oak Park Avenue in Tinley Park. Must have ‘Permission to Transport’ indicated on Student Membership Application (check your Student Portal to make sure).
Program Full This program is currently full. By clicking above, you will be added to the program wait list.
Important Attendance Policy:
Out of respect to our volunteers, please be sure you can attend the programs you sign up for. Confirmation calls or text messages are made 48-72 hours prior to every program. If you do not respond to our confirmation call within 24 hours of the program, a student on the waiting list will fill your spot. If a student is a "no show" for 2 or more programs, they will be automatically placed on the waiting list for other programs they have signed up for during that semester. 48 hours notice is required for all cancellations.