Come celebrate National Sushi Day with Chef Karla! Get a hands-on culinary demonstration on how to roll your own sushi the proper way using a bamboo mat. Break down the components of authentic sushi rice and how each step comes together to create the perfect texture and flavor. Create two sushi rolls using a variety of filings like imitation crab, avocado, cucumber, nori seaweed and sesame seed topping. Dunk these delicious rolls in your choice of soy sauce, wasabi, or spicy mayo for a flavor-filled bite. You won’t want to miss this!

All Mind/Body programs are sponsored in part by Peoples Bank.
Programs in the Kitchen are sponsored in part by Meijer.

Program Full   This program is currently full. By clicking above, you will be added to the program wait list.


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