It's National Bakery Day! The Vegan Café is all about creating flavorful dishes with ingredients that add nutrients to the body, which is a philosophy many restaurants are starting to embrace. Without baking the ingredients, the brownies are fudgy and moist and retain all the nutrients from the raw cocoa, nutritious sweeteners, and nuts used. Since it’s vegan, it’s also dairy-free and egg-free, which is good news if you’re a picky eater or have a dairy intolerance. So, experience this up-and-coming food trend and satisfy your taste buds while still sticking to your healthy eating goals. You won’t be sorry!

NOTE: Recipe contains nuts.

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