Life is better with a little ravioli! Join former Bridge Ambassador and aspiring Chef, Abbey, to learn how to make these delicious pockets of fresh pasta from scratch. Roll out your dough, shape traditional square ravioli and rounded gnocchi, and fill them with your choice of classic cheese, spinach and ricotta, or seasonal brown butter squash. Finish your handmade pasta with your favorite sauces such as classic marinara, creamy Alfredo, or flavorful pesto. Bring your appetite! 

All Mind/Body programs are sponsored in part by Providence Bank
Programs in the Kitchen are sponsored in part by Blue Cross Blue Shield
 

Program Full   This program is currently full. By clicking above, you will be added to the program wait list.


Important Attendance Policy:

Out of respect to our volunteers, please be sure you can attend the programs you sign up for. Confirmation calls or text messages are made 48-72 hours prior to every program. If you do not respond to our confirmation call within 24 hours of the program, a student on the waiting list will fill your spot. If a student is a "no show" for 2 or more programs, they will be automatically placed on the waiting list for other programs they have signed up for during that semester. 48 hours notice is required for all cancellations.