Join us on Zoom! Make Mexican sponge cupcakes from start to finish.Bake melt-in-your-mouth sweet sponge cupcakes, soaked in “three milks” (literal Spanish translation). That’s right - evaporated milk, condensed milk, and heavy cream. Combine wet and dry ingredients to make the cake batter. Once it’s baked in the oven and cooled, you’ll whisk three milks until you see lots of tiny bubbles. Then, pour this mixture all over the cupcakes. After they have chilled in the fridge, top them with whipped cream. As if that’s not enough, whip up Horchata too, which is a sweet rice milk beverage. Make these recipes with us or just watch. Click HERE for recipes (coming soon)! 

Thank you to Mariano’s for sponsoring programs in the Kitchen this semester.

To enter a Bridge @ Zoom program:
- Click on STUDENT PORTAL at
- Use your USER ID and PASSWORD to log in.
- Click on PROGRAM LIST to view programs you signed up for.
- Click the ZOOM link for your program, or copy and paste into a browser.
- Wait in the ZOOM WAITING ROOM until the program begins.
- Review the Bridge @ Zoom GUIDELINES while you wait.

For the best Zoom experience, please use a computer or tablet with a good internet connection.

The Bridge is unable to provide individual technical support for Zoom program access.

Important Attendance Policy:

Out of respect to our volunteers, please be sure you can attend the programs you sign up for. Confirmation calls or text messages are made 48-72 hours prior to every program. If you do not respond to our confirmation call within 24 hours of the program, a student on the waiting list will fill your spot. If a student is a "no show" for 2 or more programs, they will be automatically placed on the waiting list for other programs they have signed up for during that semester. 48 hours notice is required for all cancellations.