Join us from home on Zoom! If you have the ingredients, feel free to make this recipe right along with us or just watch. Combine masa harina flour, water and salt to create the dough. Fun fact - masa harina comes from ground corn and is used in many Latin American recipes. Form masa dough balls and warm them in a skillet. Roll each one out like a tortilla, but gorditas are a bit thicker. Warm each side and create a center pocket. Fill with meat, cheese, cilantro and more. See full recipe HERE (coming soon)!

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The Bridge is unable to provide individual technical support for Zoom program access.

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Out of respect to our volunteers, please be sure you can attend the programs you sign up for. Confirmation calls or text messages are made 48-72 hours prior to every program. If you do not respond to our confirmation call within 24 hours of the program, a student on the waiting list will fill your spot. If a student is a "no show" for 2 or more programs, they will be automatically placed on the waiting list for other programs they have signed up for during that semester. 48 hours notice is required for all cancellations.