Work on your kitchen knife skills as you chop fresh herbs for tomato-herb frittatas, which are similar to omelettes. Learn how to properly slice and dice an avocado and create a smooth avocado dip. If you are thinking about making healthier food choices, this program is perfect for you! 

Eating fruits and veggies that are in season helps you eat healthier, more nutritious and flavorful food. Chef Karla is a Registered Dietitian Nutritionist (RD) and loves making creative recipes in the kitchen with Bridge students, so come ready for fresh and flavorful goodness! You’ll be tasting and smelling herbs right off the bat in this program. Can you guess them correctly? If so, Chef Karla will be impressed!

Important Attendance Policy:

Out of respect to our volunteers, please be sure you can attend the programs you sign up for. Confirmation calls or text messages are made 48-72 hours prior to every program. If you do not respond to our confirmation call within 24 hours of the program, a student on the waiting list will fill your spot. If a student is a "no show" for 2 or more programs, they will be automatically placed on the waiting list for other programs they have signed up for during that semester. 48 hours notice is required for all cancellations.